Revolution Whey Protein Punch
Whey Protein Punch™ is the latest innovation from Revolution Nutrition™! Using the unique Flavor Match system, Whey Protein Punch™ is a breakthrough protein supplement that tastes and feels just like your favorite fruit juice! Unlike most protein supplements on the market, Whey Protein Punch™ offers a high quality protein source without having any milky texture. You can now enjoy a light, refreshing and fruity protein supplement!
22 g of protein per scoop
Whey Protein Punch™ contains 22 grams of high quality protein per scoop and absolutely no fat!
How to take Whey Protein Punch™
Protein needs depend greatly on your body type, gender, weight and the level of activity you maintain. Mix 1 scoop of Whey Protein Punch™ with 200-250 ml of water or your favorite fruit juice. Simply blend with a spoon or use a shaker bottle.
Directions For Whey Protein Punch:
Mix 1 scoop (33 g) of Whey Protein Punch™ with 200 ml of ice cold water. Simply blend with a spoon or use a shaker bottle. Adjust water amount to your personal taste.
Serving Size 1 Scoop (33g) | ||
Servings Per Container About 55 | ||
Amount Per Serving | % Daily Value * | |
Calories | 120 | |
Total Fat | 0 g | 0% |
Sodium | 110 mg | 5% |
Potassium | 320 mg | 9% |
Total Carbohydrate | 8 g | 3% |
Dietary Fiber | 1 g | 4% |
Sugars | 2 g | |
Protein | 22 g | 44% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 10% | |
Iron | 0% | |
Not a significant source of calories from fat, saturated fat, trans fat and cholesterol. | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | ||
Ingredients: | ||
Advanced Fortified Protein Matrix (rich peptides source derived from protein hydrolysis, 90% pure Whey Protein Isolate, Whey Protein Concentrate, L-Alanine, L-Glutamine), Maltodextrin, Dextrose, Natural And Artificial Flavor, Sucralose, Acesulfame Potassium, Inulin, Gelatin, FD&C Blue #1. | ||
CONTAINS: Milk ingredients. | ||
ALLERGEN WARNING: This product has been manufactured on equipment that processes milk, soy, nuts, shellfish and eggs. |