Natural Factors Wild Pacific Salmon Oil 1000 Mg 90 Soft gels NATURAL FACTORS

Natural Factors Wild Pacific Salmon Oil

1000 mg · RICH IN ASTAXANTHIN

90 Soft gels (NPN#80004547)

Excellent source of omega-3 fatty acids

Reduces joint pain and inflammation

Brain, memory and learning support

Helps maintain healthy cholesterol levels

Excellent for eye and nerve health

Improves skin texture and quality 

PRODUCT INFORMATION

Overview

Omega Factors Wild Pacific Salmon Oil is derived exclusively from wild salmon, which is high in omega-3 EFAs. The naturally occurring ratio of EPA to DHA in wild salmon yields 107 mg of EPA and 93 mg of DHA in each 1300 mg soft gel. The health benefits of omega-3s are for heart disease, high blood pressure, rheumatoid arthritis, and mental and emotional health, as well as improved brain, eye, and nerve development in infants and children.

NUTRITIONAL FACTS

Medicinal Ingredients

Non-Medicinal Ingredients

Soft gel (gelatin, glycerin, purified water), vitamin E.

Suggested Use

Omega-3 fatty acids including EPA and DHA help to maintain cardiovascular health. Source of omega-3 fatty acids for the maintenance of good health. Helps support cognitive health and brain function. Helps to reduce serum triglycerides/triacylglycerols. Wild salmon is a healthier choice than farmed salmon which is often found to contain high antibiotic, PCB, and dioxin levels. Rich in omega-3 fatty acids and astaxanthin, wild salmon oil has a naturally occurring ratio of EPA to DHA. Wild salmon is a better environmental choice too as salmon farms pollute coastal waters. The oil is extracted from already harvested salmon using fish parts that would otherwise be wasted, thereby conserving existing stocks. Regularly tested for chemical residue and heavy metals to ensure a safe and pure source of fish oil.

Advanced Info

Salmon oil is an excellent source of important omega-3 fatty acids. Thousands of studies show the benefits of omega-3 fatty acids for the heart and circulatory system. Two important omega-3 fatty acids are eicosapentanoic acid (EPA) and docosahexanoic acid (DHA), both found liberally in cold water fish such as salmon. These fatty acids help reduce low density lipoproteins (LDLs) and raise levels of good high density lipoproteins (HDLs). These nutrients also reduce blood vessel constriction, lower fibrinogen, (the blood clotting factor), and keep platelets from becoming too sticky.

OmegaFactors Wild Pacific Salmon Oil softgel capsules are pure salmon oil, with the fatty acid ratio found in free-swimming salmon. Here’s why this is unique: To achieve high ratios of EPA to DHA, commercially available salmon oil capsules are fortified with other fish oils. One benefit of OmegaFactors Wild Pacific Salmon Oil is that it has the lowest cholesterol levels, in contrast to the higher levels of cholesterol found in farmed salmon oil.

Wild salmon is a healthier choice than farmed salmon, which is often found to contain high antibiotic, PCB and dioxin levels. Rich in omega-3 fatty acids and astaxanthin, wild salmon oil has a naturally occurring ratio of EPA to DHA. Wild salmon is a better environmental choice too as salmon farms pollute coastal waters.

Environmentally conscious consumers need not worry about salmon stock depletion when taking this product. The oil is extracted from already harvested salmon using fish parts that would otherwise be wasted, thereby conserving existing stocks and is regularly tested for chemical residue and heavy metals to ensure a safe and pure source of fish oil.