Bombay Dine Canned Organic Lentils
Second only to soybeans, Lentils have the highest amount of protein per calorie among the other legumes. Having a distinct earthy flavor these beans make a great addition to Indian themed dishes.
Ingredients
Lentils, water, sea salt
Nutritional Information
Per 1/2 Cup (125ml) Calories: 120 Fats: 0.4 g – Saturated 0.1 g (1%) – Trans 0g Cholesterol: 0mg Sodium: 135mg (6%) Carbohydrates: 20g (7%) Fibres 8g Sugars 2g Protein: 9g Vitamin A: 0% Vitamin C: 4% Calcium: 2% Iron: 35%