Ecoideas Organic Konjac Pasta Root Vegetable Pasta 385G
- Only 10 Calories per Serving
- High in Fibre
- ZERO: Fat, Salt and Carbohydrates
- Organic, Vegan and Kosher
- Gluten Free and Soy Free
- 24 Month Shelf Life
- Ready in 1 Minute – No Cooking Required
Konjac is a low calorie, high fibre root vegetable that has been eaten in Japan for centuries. Their Konjac Noodles have a very neutral taste, taking on the flavour of your favourite sauces. They are made without wheat or soy using organic konjac, which is naturally free from gluten, carbs, fat, sodium and sugar – an excellent alternative to traditional noodles!
Ingredients: Purified Water, Organic Konjac Flour, Organic Oat Fibre (Juroat), Hydrated Lime (in the water solution).