Finn Crisp, Multigrain Sourdough Rye Thins 175G
Finn crisp is made from pure Finnish lake waters, sourdough and whole-grain. Tasty, crisp and baked full of goodness. Discover the spirit of Finland with a topping of your choice.
Other Ingredients
Whole grain rye flour, wheat flour, whole grain oat flour, whole grain barley flour, water, millet, salt, and yeast.
- Original Finnish Recipe
- Kosher
- Non GMO Project Verified
- Eat 48g or More of Whole Grains Daily
- Since 1952