Giddy Yoyo Cacao Nibs (Ecuador) Certified Organic 454g
Their cacao nibs originate from hand picked Ecuadorian Arriba criollo cacao pods. The beans are hand selected, fermented in specialized huts for approx. 3-4 days, sun-dried to perfection, crushed and winnowed (the skins removed) and packaged for your enjoyment.
Their cacao does not go through a “Dutch” process nor alkalized in any way.